We are passionate about food at the Victoria Inn using the best quality locally sourced seasonal produce.
All our food here is homemade and cooked by our talented and experienced chef. We source our meat, poultry and dairy produce locally and our fresh fish is also caught from around our shores.
Enjoy a traditional pub classic, a mid week special, or a Friday/Saturday breakfast.
2 for £12 menu on Tuesday, Wednesday and Thursday Evenings only.
Friday Fish and Chip Special including a dessert – Small £6.95 or Large £8.95.
Eat in or Takeaway
Try our New Takeaway Menu – English, Indian and Chinese available Tuesday to Saturday. Local delivery on Friday and Saturday evenings from 5pm to 9pm.
Our delicious Carvery (served Wednesdays 12 noon – 3pm and Sundays 12 noon – 5pm) is a particular favourite with a choice of meats, all the trimmings and lashings of gravy, for just £8.95 per adult and £5.95 per child –
Mon : No food
Tues : 5.30pm – 8.30pm
Weds : 12 – 3pm : Carvery only & 5.30pm – 8pm
Thurs : 5.30pm – 8.30pm
Fri & Sat : Food served all day until 9pm
Sun : 12 noon – 5pm Carvery only
SUNDAY CARVERY – AVAILABLE WEDS : 12PM – 3PM & SUN : 12PM – 5PM
FRIDAY & SATURDAY BREAKFAST : 9.30AM – 11.30AM
“FISH & CHIP SPECIAL” – FRIDAYS FROM 12 NOON ONWARDS
Small with dessert is £6.95, Large with dessert £8.95.